Recipes Side Dish Vegetables Spicy Air-Fried Okra Be the first to rate & review! 2 Photos Air-fried okra is simple and delicious. Adding Tajin® spice pepper provides a unique tangy, spicy kick. Submitted by Buckwheat Queen Published on February 26, 2020 Save Rate Print Share Trending Videos Close this video player Prep Time: 5 mins Cook Time: 15 mins Total Time: 20 mins Servings: 2 Yield: 2 servings Jump to Nutrition Facts Ingredients 1 ¼ pounds fresh okra 2 teaspoons olive oil 1 teaspoon chili-lime seasoning (such as Tajin®) ½ teaspoon smoked salt Directions Preheat an air fryer to 400 degrees F (200 degrees C). Put the whole okra in a resealable plastic bag. Add oil, chili-lime seasoning, and salt. Seal and shake bag until okra is completely covered with oil and spices. Allow to rest for a few minutes, until the air fryer has reached its temperature. Pour contents of the bag into the air fryer basket. Cook for 6 minutes. Toss the basket and cook until okra is crispy on the outside, about 6 minutes more. I Made It Print Nutrition Facts (per serving) 130 Calories 5g Fat 20g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 130 % Daily Value * Total Fat 5g 6% Saturated Fat 1g 4% Sodium 798mg 35% Total Carbohydrate 20g 7% Dietary Fiber 9g 33% Total Sugars 3g Protein 6g 11% Vitamin C 60mg 67% Calcium 230mg 18% Iron 2mg 13% Potassium 860mg 18% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved