Inspiration

What to Do in Mumbai: The Black Book

How to pace yourself in India's sprawling melting pot.
Image may contain Building Architecture Urban Town Metropolis City Dome Office Building High Rise and Corner
Photo by Brian Pineda

The truth is, spending time in India’s largest city, formerly known as (and still often called) Bombay, can be exhausting. After all, this Arabian Sea–facing megalopolis has a population more than twice that of New York City, in a space just three-quarters the size—hence the terrible traffic. (The good news: Elephant-related jams are down since a 2013 law banned pachyderms from the center.) And yes, there are jewel-encrusted palaces everywhere, but you’ll also find gleaming skyscrapers and slums that are cities unto themselves.

Yet Mumbai’s madness is part of its undeniable allure. Along Marine Drive, the glittering waterfront thoroughfare, colonial architecture brushes up against Art Deco mansions and Buddhist pagodas, a nod to the city’s centuries of Gujarati, Portuguese, and British rule before India regained its independence in 1947.

Despite all of this foreign sway, Mumbai today has a South Asian aesthetic all its own. You’ll see it in the booming arts scene (the always-hopping Colaba district now has galleries showing homegrown talent like Sahej Rahal) and the admirably ambitious restaurants serving hybrid dishes like lamb tacos and curry arancini. And then there’s the shopping (anyone who works in the design world knows that whole itineraries are built around the markets and boutiques selling covetable saris, silks, and gems). It’s all dizzying, for sure, but only in that intoxicating way which makes you want to travel in the first place.

THE BASICS

Country: India
FKA: Bombay
Population: 21 million
Predominant Languages: English, Hindi, Marathi
Getting There: Air India and United Airlines offer direct flights from New Jersey’s Newark daily.
How Long to Stay: Four days, then head to the beaches of Goa or the Jaipur palaces.
Number of “Selfie-Free” Zones Introduced to the City Last Year: 16

THE HOODS YOU NEED TO KNOW

COLABA
The Vibe: Think colonial sites, local design stores, and hip bistros that define modern Mumbai.
What You’ll Do While There: See the historic Gateway of India; hit the boutiques; sip a White Zen beer at Woodside Inn.
How Long to Stay: Make this your base—it has the best restaurant scene and shopping in the city.
Our Insider Tip: Grab a butter­-garlic crab lunch at the no-frills, 50-year-old ­Trishna.

BANDRA
The Vibe: Now home to Bollywood stars, this polished, creative suburb hasn’t quite shed its decades-old boho skin.
What You’ll Do While There: Weekend like the well-heeled locals starting with lunch at the Fatty Bao, then spiced rum drinks at sceney MasalaBar.
How Long to Stay: Most of a day and into the night, thanks to its walkable clutch of cocktail bars and bistros.
Our Insider Tip: Visit the 127-year-old local-art-focused Bombay Art Society, which ­recently moved into a funky new Bandra building.

LOWER PAREL
The Vibe: A former factory hub reborn as a glam row of hotels and shops popular with blinged-out socialites.
What You’ll Do While There: Browse the tiles and silk damask wallpaper at Raghuvanshi Mills, a cotton mill turned designer homeware spot.
How Long to Stay: Half a day. Go in the late afternoon to shop before cocktail hour at the many rooftop hotel bars.
Our Insider Tip: Head to the Four Seasons Hotel Mumbai's 33rd-floor Aer bar at sunset; get there 30 minutes ahead to snag a seat.

Stop by MasalaBar in Bandra for spiced rum drinks or the over-the-top, pictured Bollywood Bhang.

Courtesy MasalaBar

WHERE TO EAT

How Expats Started a Restaurant Revival

It used to be that eating out in Mumbai meant little more than hotel dining or sitting down to humdrum Indo-Chinese. But in the past five years, international chefs with cred have been descending on the city, opening inventive restaurants with radically tasty dishes that rival the traditionally epic street food here. San Francisco’s Alex Sanchez kicked things off with The Table in 2011, which still draws a loyal following for East-West small plates, like kohlrabi truffle risotto and chili-cheese toasties. Then came Toronto native Kelvin Cheung, who helmed Colaba’s ground-breaking Ellipsis before making a name for himself in Bandra with One Street Over, where the vegetable tempura udon pairs perfectly with the ginger-infused Gershwin cocktail. When he opened his second venture in May, the seafood-focused Bastian, his loyal Bollywood disciples followed him right down the street (yes, that’s Katrina Kaif munching chili stir-fried crab at the table next to you). Back in Colaba, restaurateur and Mumbai native Pooja Dhingra lured Hungarian-Colombian chef Pablo Naranjo Agular from Paris in February to head up the breezy Le 15 Café. Now there’s a line out the door for the bistro’s Parmesan waffles and oh-so-expertly spiced masala chai. And it’s not just foreigners making inroads: Though based in New York City for the past 30 years, celeb chef and Mumbaikar Floyd Cardoz returned home last year to help open the colorful Bombay Canteen, which is beloved for its pulled-pork vindaloo tacos and pumpkin-spinach daal.

And Even the Indian Cuisine Has Foreign Roots

Indian-born chef Atul Kochhar earned a Michelin star at Tamarind and at Benares in London, before opening the latest must-book spot in Bandra. NRI (the acronym for non-resident Indian, here short for not really Indian) brings cuisine from much of India’s global diaspora under one blond-wood roof—think Malaysian glazed pork belly, braised Caribbean goat, and South Africa’s (delish) bunny chow curry.

Then There’s Our No-Fail Street Food Short List

Pav Bhaji: A vegetarian Sloppy Joe, best at Sardar Pav Bhaji, a Tardeo district snack bar.

Chikoo Ice Cream: Hand-spun sapodilla-flavored ice cream, best at Taj Ice Cream, in Bhendi Bazaar.

Mutton Seekh Kebab Roll: Grilled meat wrapped in roti (flatbread), best at Ayub’s, a hole-in-the-wall in Fort.

Pani Puri: A fried puff with spices, potato, onions, and flavored water, best at Elco Pani Puri Center, a take-out joint in Bandra.

Brown rice congee from One Street Over.

Photo by Amrita Diwanji

WHERE TO STAY

A Grande Dame Still Rules the Hotel Scene...

Many consider the 1903 Taj Mahal Palace, facing the Arabian Sea in Colaba, as much a landmark as the Gateway of India arch on the harbor, opposite the grand hotel’s entrance. The Taj Mahal Palace’s 550 silk-draped guest rooms, most of which have views of the sea or the palm-fringed pool, have long been a favorite of visiting presidents, princesses, and even the queen of daytime TV herself, Oprah Winfrey, who splurged on its $7,000-a-night Ravi Shankar Suite. If you’re staying somewhere else, the swank Sea Lounge bar, excellent Wasabi by Morimoto sushi restaurant, and recently reopened Taj Art Gallery are reason enough to pop in.

... But These Alts Are Also Worthy of Your Rupees

Abode
A red-hot Colaba address and retro Mumbai design (colorfully hand-stitched cushions, vintage sari fabrics) distinguish this more intimate property.

The Oberoi, Mumbai
The only hotel that may steal the Taj’s thunder is this South Mumbai stalwart with killer Back Bay views.

St. Regis Mumbai
This upscale Lower Parel spot has a rooftop pool, a great spa, and 395 rooms.

WHERE TO SHOP

In Rome, you nearly kill your­self trying to see all the sights; in Mumbai, you do the same to hit every cult-worthy boutique, homeware emporium, and silk-draped jewel house (the saris at Sabyasachi alone are worth planning an itinerary around). Kick off the day at Le Mill, a sunlit store in Colaba with racks of beautifully colored knitwear from local designers, as well as one-shoulder maillots by Shivan & Narresh (though you’re forgiven if you go straight for the store’s coveted home goods line). Right around the corner is the Gem Palace, a fantasy of Rajasthani splendor and jewelry designed by the Kasliwal family, including the late, great Munnu Kasliwal and his equally talented eldest son, Siddharth (head’s up—these jewels can run to six figures). A seven-minute walk north gets you to romantic Sabyasachi, with chandeliers and boudoir-style fitting rooms, where heavily bejeweled saris and lenghas spun in candy-floss pinks and golds sparkle almost as brightly as the society brides who shop here for their trousseaux. Northwest of the store, at iconic Bungalow 8, owner Maithili Ahluwalia exercises her phenomenal eye in editing the shawls, dresses, and furniture that stock the semi-industrial space—we never leave without a pair of the store’s own cotton harem pants, which help wearers keep their cool in the Mumbai heat. Looking for the chicest housewares this side of Paris? Check out Good Earth for throw pillows embroidered in Mogul motifs. Bonus: When you finish shopping, Mumbai’s best Lycheetini is served at the The St. Regis Mumbai ’s rooftop Asilo bar, a short walk away.

Colaba, the neighborhood you’ll want to stay in.

Brian Pineda

WHERE TO SEE MODERN ART (AND EAT AFTER)

Chatterjee & Lal
Owned by a husband and wife who are also art critics, it’s one of the best galleries in Mumbai’s Colaba art district and has a knack for projecting Indian talent onto the global stage—after debuting here, multimedia artist Sahej Rahal’s Adversary continued on to Liverpool’s Biennial and Japan’s Setouchi Triennale this year.

Stop in for a caramel-fudge Millionaire Brownie, baked fresh each day at the super-popular Theobroma bakery, just a five-minute stroll from the gallery.

Gallery Maskara
In this soaring rectangular space in Colaba, the ceilings are 45 feet high but the walls seem windowless (there are a few covered by blinds), adding to the provocative feel of installations from artists like Max Streicher, who filled the place with inflatable floating bodies (which was pretty much as creepy as it sounds).

Cap off an early-evening visit with a cold pitcher of Kingfisher and a bowl of Beef Chilly Dry at iconic expat hangout Leopold Cafe, on the next street over.

Volte
Peel yourself away from Colaba and detour to this industrial-style spot between Colaba and Bandra that is widely considered the city’s leading authority on video and new media art. Its concrete spaces have hosted big names like Anish Kapoor and Nalini Malani (who just finished exhibiting at New York City’s MoMA), as well as established locals like Ranbir Kaleka.

Walk two blocks west to the Farzi Café, one of Mumbai’s hottest new restaurants, for ­Indian-Italian snacks like Dal Chawal Arancini.

PRO TIPS FROM OUR LOCAL GUIDES

Architect Bijoy Jain, of Studio Mumbai, Designs His Ideal Day Off

In the mornings I like to shop . . . at Crawford Market (Mahatma Jyotiba Phule Market) for spices and stroll Chor Bazaar, filled with antiques from the colonial era. If there’s time, I’ll dash into Nalli, which has many locations around Mumbai, for cotton towels and lungis.”

Lunch will usually be something casual . . . like fish curry at Taste of Kerala, in Fort, where the food is served on banana leaves, in the South Indian tradition.”

Don’t miss the galleries . . . in the Colaba/Fort area—a great place to while away an afternoon. Two of my favorites are the Chemould Prescott Road gallery—the lineup of young artists is really dynamic—and Gallery MMB, which doubles as a hub for panel discussions and screenings.”

Nights are for eating and drinking . . . and I will always head to one of Mumbai’s excellent seafood restaurants, like Fresh Catch, for ambotik curry, followed by a drink at the Royal Bombay Yacht Club, which has been around since 1846.”

If you're looking for spices, take Bijoy Jain's advice and stop by Crawford Market.

Getty

We Ask the Most Stylish Shop­keepers in Mumbai What One Item to Bring Back Home

Siddharth Kasliwal, Gem Palace
“Go to Taherally’s, in the Chor Bazaar, for their beautiful 1920s-era antique chandeliers from when Mumbai was under British rule.”

Cecilia Morelli Parikh, Le Mill
“The twentieth-century shadow puppets are typical of the south of India, and you can find them at Phillips Antiques, near Kala Ghoda.”

Maithili Ahluwalia, Bungalow 8
“The elephant god Ganesh, hugely popular in Mumbai, is the god of knowledge, wealth, and success and is the remover of obstacles. Pick up a statue at any handicrafts store.”

HOW TO GET AROUND

Sprawling Asian cities can be a beast to navigate, and Mumbai is no exception. Though certain neighborhoods are eminently walkable (strolling Colaba or Marine Drive is a must), going from hood to hood can be tricky. Luckily, black-and-yellow cabs are reliable and easy to hail, and Uber is popular and affordable, as are two local competitors, Ola Cabs and Meru Cabs, both of which have downloadable apps. (Meru also has a budget-friendly option, Meru Genie, which costs about 25 percent less.) Be sure to factor in traffic when moving around—rush hour varies by area, so consult your concierge before hitting the road.


CHEAT SHEET Cocktail Spot MasalaBar in Bandra • Most Insta-Worthy Market Phool Gulli flower market • Architecture-Spotting The Global Vipassana Pagoda, modeled after Burma’s Shwedagon Pagoda • Afternoon Beer Cafe Mondegar • Top Cup of Chai Prithvi CaféCultural Excursion Elephanta Caves • Atmospheric Stroll The Colaba Causeway


Reported by Sarah Khan, David Prior, Divia Thani, Hanya Yanagihara